top of page
*GF* Oatmeal Chocolate Chip

*GF* Oatmeal Chocolate Chip


Our Gluten-Friendly Oatmeal Chocolate Chunk Cookies are a Hit! Made with Rolled Oats & Almond Flour instead of Wheat Flour. They are Soft, Chewy, Moist, Toasty, Chocolaty, and wait.... do you hear that? They're Calling Your Name!


Cookies are 2 oz each.

  • Disclaimer:

    We call these "Gluten-Friendly" and not “Gluten-Free” because they are made in the same kitchen as Gluten filled pastries. We clean all of the equipment between recipes, but can’t guarantee 100% that there won’t be trace particles of flour/gluten.)

    If you have a severe allergy, the only way to be 100% safe is not to consume our products. 

  • Allergens:

    Conatins Almonds & Soy

  • Cookie Care:

    We recommend reheating these cookies in a 350*F oven for 2-4 minutes (until warm) for that "fresh out of the oven" experience!

    For optimal freshness and flavor, freeze any cookies you don’t plan to eat immediately.

bottom of page